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50 Classic Tapas The famous little dishes of Spain, shown in over 290 step-by-step photographs,9781844765294

50 Classic Tapas The famous little dishes of Spain, shown in over 290 step-by-step photographs

by
Format: Paperback
Pub. Date: 9/7/2013
Publisher(s): Southwater
Availability: This title is currently not available.

Summary

Tapas are an integral part of the Spanish culture and lifestyle and are served in cafés and bars throughout the country. This is the essential guide to preparing these delicious dishes. Tapas range from a simple snack of olives or fried almonds to light dishes, which can be served as first-course appetizers or as part of a buffet meal or picnic. Over 50 original recipes make easy work of intricate food combinations, with clear instructions for spectacular results. You can choose from a wide variety of seafood, meat, poultry and vegetarian dishes, including empanadillas, salt cod fritters and chicken croquettes. With over 290 photographs to tempt the reader and clarify techniques, this expert guide brings the taste and excitement of Spanish tapas to your home.

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